Small Chocolate Cake Recipe
Small Chocolate Cake Recipe. Parchment paper helps the small cake seamlessly release from the pan. Make the cake: Whisk the flour, cocoa powder, baking soda, espresso powder, and salt together in a large bowl.
Add the cocoa and stir together. Mix until a smooth batter forms. Next, in a medium bowl, whisk together the flour, cocoa powder, and baking soda.
For the cake, place all of the cake ingredients, except the boiling water, into.
Parchment paper helps the small cake seamlessly release from the pan.
Add the wet ingredients to the dry and mix until just combined. Make a well in the center and pour in the cocoa buttermilk mixture. Add the cocoa and stir together.
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Thomas Branstetter
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