Oatmeal Coconut Chocolate Chip Cookies

Oatmeal Coconut Chocolate Chip Cookies. Add the flour mixture to the bowl, using a rubber spatula, mix until the flour is completely absorbed. I Made It Nutrition Facts Per Serving: Instructions In a medium bowl, combine the flour, baking soda, salt, cinnamon, and nutmeg.

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Making the dough Next, in a large bowl, cream together the butter, shortening, both brown and white sugars, eggs, and vanilla and coconut extracts, until smooth and creamy. Slowly add in the dry flour/oats mixture until just combined and gently fold in semi-sweet chocolate chips and unsweetened coconut flakes. In a large bowl, mix together the oats and water.

Mix together the melted coconut oil (can be luke-warm, not hot) and sugars together using a mixer, until smooth.

Beat butter and sugars together at High speed until fluffy.

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Add the flour mixture to the bowl, using a rubber spatula, mix until the flour is completely absorbed. In a large bowl, using an electric mixer combine the butter and sugars until light & fluffy. Pulse several times until the oats are about half in size.

Judul: Oatmeal Coconut Chocolate Chip Cookies
Rating: 100% based on 788 ratings. 5 user reviews.
Thomas Branstetter

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