Sour Cream Coffee Cake Recipe
Sour Cream Coffee Cake Recipe. Add flour, sour cream, eggs, vanilla, baking powder, baking soda, and salt; continue beating until ingredients integrate into a batter. Use an electric mixer to cream the granulated sugar and butter together until fluffy.
Beat in the eggs, sour cream and vanilla. Use an electric mixer to cream the granulated sugar and butter together until fluffy. Pour the mixture into the greased pan.
In a separate bowl, stir together flour, baking powder, and baking soda.
Lower the speed on the mixer, add ⅓ of the dry ingredients.
Using the paddle attachment of a stand mixer, beat on medium to high speed till the butter becomes fluffy. Combine the flour, baking powder, baking soda and salt; add to creamed mixture and beat until combined. With a mixer, cream together butter, sugar and sour cream until fluffy.
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Thomas Branstetter
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