Quick Chocolate Chip Cookies

Quick Chocolate Chip Cookies. Combine the butter, sugar and brown sugar in a stand mixer fitted with the paddle attachment. Add the flour, baking soda, and salt.

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In a large bowl, whisk together the melted butter and brown sugar. Sift flour, salt and baking soda together, set aside. Beat the butter and sugar in a large bowl until pale and creamy.

Beat the butter and sugar in a large bowl until pale and creamy.

You don't want to over mix them, so it's okay if there are still a few lumps of butter or brown sugar here and there.

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Underbaked cookies = soft cookies; Preparation. Add the melted butter, eggs, and vanilla. Add in the egg and vanilla.

Judul: Quick Chocolate Chip Cookies
Rating: 100% based on 788 ratings. 5 user reviews.
Thomas Branstetter

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