Molten Lava Cake Recipe
Molten Lava Cake Recipe. Divide the batter evenly among the custard cups. Melt chocolates and butter in the microwave or in a double boiler.
Divide the batter evenly among the custard cups.
Rich and decadent molten lava cakes filled with a silky gooey chocolate filling.
In large bowl, beat whole eggs and egg yolks with wire whisk or eggbeater until well blended. Optionally top with ice cream, hot fudge, and serve immediately. Then, scoop the hardened ganache into balls and drop them into the centers of your portioned lava cake batter just before baking.
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Thomas Branstetter
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