Moist Red Velvet Cake Recipe
Moist Red Velvet Cake Recipe. In another separate bowl, mix the vinegar and baking soda. This recipe will work just fine if you make this with just all purpose / plain flour.
Let the cake (s) cool in the pan (s) until the pans are not too hot to touch them, then run a knife between the cake (s) and the side of the pan (s) to loosen them, and remove. This recipe will work just fine if you make this with just all purpose / plain flour. Slowly add in the wet ingredients to the dry and mix for one minute.
In another separate bowl, mix the vinegar and baking soda.
Then sift the dry ingredients to remove any lumps of cocoa powder.
Pour in the flour mixture alternately with the buttermilk, mixing until just incorporated. Also, add a dairy fat, like sour cream or cream cheese. Spread between layers and over top and sides.
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Thomas Branstetter
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