Thick And Chewy Chocolate Chip Cookies
Thick And Chewy Chocolate Chip Cookies. Stir flour mixture into egg mixture until just combined. Beat in eggs, one at a time, mixing well.
Stir well to combine and then add the chocolate chips, mixing them in thoroughly. Use a large cookie scoop to scoop the dough onto a parchment or silpat. Next, break in and beat in the two eggs, and then stir in the vanilla bean paste.
In another large bowl or the bowl of a standing mixer, beat together the cold, cubed butter and sugars.
Beat in the egg and vanilla extract until just combined.
Add the egg, egg yolk, and vanilla. In a large bowl, place the melted butter, granulated sugar and brown sugar. Stir flour mixture into egg mixture until just combined.
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Thomas Branstetter
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