Starbucks Cake Pop Recipe

Starbucks Cake Pop Recipe. Use a mini ice cream or cookie scoop to form the cake mix into balls. You will need a small microwave safe bowl to put the pink candy melts in.

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Working quickly and efficiently dip a popsicle stick into the melted candy and then stab it into the center of the cake pop ball. If using a different amount of cake, adjust the frosting accordingly. Dip the end of a cake pop stick into melted candy melts and insert the stick halfway through each cake ball.

Next, place each cake ball on a baking sheet lined with parchment paper.

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You can also use an electric mixer for this. Crumble up the remaining cake and the cake crumbs into a large mixing bowl. Then let the cake cool at room temperature.

Judul: Starbucks Cake Pop Recipe
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Thomas Branstetter

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