Mint Chocolate Chip Cake

Mint Chocolate Chip Cake. To take it a step further, I like to dip the tip of a toothpick into brown gel food coloring and add a few dashes to the buttercream. In a large bowl, combine the frosting ingredients until smooth.

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Transfer ice cream to a medium mixing bowl, and stir with a rubber spatula. To make the mint chocolate chip buttercream: Beat together the butter and confectioners' sugar until smooth. A layer of milk chocolate is topped with a layer of white chocolate, which is sprinkled with festive crushed peppermint candies.

Put the mixture into a Line inside bottom of cake pans with parchment paper and spray again.

Press onto bottom of prepared pan.

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Mix on medium speed with an electric mixer until smooth. To make the mint chocolate chip buttercream: Beat together the butter and confectioners' sugar until smooth. In one bowl, whisk together flour, baking powder, and salt.

Judul: Mint Chocolate Chip Cake
Rating: 100% based on 788 ratings. 5 user reviews.
Thomas Branstetter

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